| So good, we'll eat off their carpet |
| Future Super Lawyer of New York City |
ABC kitchen prides themselves on being an "aggressively green" Restaurant similar to the Blue Hill Restaurant, who get's all their ingredients from their own organic farms.
"Everything here is: Fair trade! Globally artistic! Reclaimed and recycled! Soy-based! Post-consumer fiber!...The notion of the place is haute organic and Hamptons sustainable. The restaurant is airy and open and relaxed the way the second homes of the wealthy often are, with LED-style lighting over warm floors. Ingredients for the cooking, as a position paper on the back of the chic cardboard menu declares, are “consciously sourced.” The breadbaskets were “handcrafted by the indigenous Mapuche people of Patagonia.” On ABC Kitchen-NY Times